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Spring 2026
Management
HMGT332-001-202640
Summary
HMGT332-001-202640 Food Tourism
HMGT332-001-202640 Food Tourism
This course has a Distance Learning (E-Learn) fee. Learn more at louisiana.edu/studentcashier/tuition-fees/current-tuition-fees/online-hybrid-programs.
Teacher:
Ignatius Cahyanto
Teacher:
Emily Kellogg
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